Elevate your surroundings with beauty and grace.

This vibrant shrimp stir-fry, packed with vegetables like meaty king oyster mushrooms, bell peppers, and beansprouts, beats Chinese take-out in speed. Prefer a different crunch? Swap beansprouts for sliced water chestnuts or celery.

Elevate your surroundings with beauty and grace.

Ground shrimp, water chestnuts, green onions, fish sauce, herbs, and spices create a smooth paste. Spread on toasted bread triangles, deep-fried until golden. Beautifully garnished with sesame seeds, serve these delightful dim sum shrimp toasts hot or warm; they will vanish quickly!

Elevate your surroundings with beauty and grace.

If you’re fortunate to be near an Asian grocery store, grab some fresh Chinese egg noodles. They cook in under 2 minutes and retain their shape perfectly when stir-fried with shrimp and veggies.

Elevate your surroundings with beauty and grace.

This Hunan-style Kung Pao chicken and shrimp features fresh ginger, garlic, red chiles, and spicy Szechuan peppercorns.

Elevate your surroundings with beauty and grace.

Master the art of crafting authentic shrimp and beef Chinese dumplings with this precise recipe. Freeze any uncooked pot stickers for future enjoyment. Pair with an Asian-style dipping sauce for a delightful Saturday night indulgence!